It was cold yesterday. I mean really cold. I mean -14 degrees F cold. And, there is only one cure when it's cold outside: red wine and beef stew. I made Provencal Beef Stew last night, a recipe from The Healthy Beef Cookbook, and I paired it with a glass of Merlot and chocolate-covered cherries for dessert. Yum! To top it all off, I was in the Christmas spirit last night, bundled up in my cozy apartment, so I curled up with The Polar Express and wrapped Christmas presents.
Now, it's back to business this morning, but I feel incredibly recharged after my relaxing evening with all my favorites: beef, wine, chocolate and Christmas spirit! Have a great day!
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